The good news is that eating certain foods can reduce your risk of all sorts of cancers. The bad news is that eating certain foods – some of which are very popular– can increase your risk of cancer. But better to know what you’re getting yourself into health wise when it comes to what you put on your plate than to unknowingly put yourself at higher risk of cancer by eating bacon every day.
So, healthy, whole foods, herbs, and medicinal plants aren’t the only things from the past that are related to cancer prevention. It’s also avoiding certain foods that have come along with the modern times that might help keep cancer at bay.
Download the book to find out which foods are associated with higher rates of cancer.
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